Francia Cascina

Barolo Nebbiolo

Giacomo Conterno Francia Cascina is a stunning representation of the Nebbiolo varietal, hailing from the prestigious Barolo region of Italy. This red wine exudes a captivating depth with its full-bodied structure, offering a remarkable balance of bright acidity that elevates the overall experience. Its fruit intensity is prominent, showcasing alluring notes of ripe cherries, dark berries, and delicate floral undertones that intertwine beautifully. The tannins are well-integrated, providing a firm yet elegant framework that supports the wine's complexity and longevity. On the palate, this wine is decidedly dry, with a mouthwatering finish that invites another sip. Giacomo Conterno's expertise shines through, making this wine a true gem for Nebbiolo lovers and enthusiasts alike.

Tasting notes:

Rose Petal

Cherry

Leather

Flavor profile:

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Braised Beef, Braised Lamb Shanks, Braised Pork

Region:

Barolo

Revered as the "king of wines" and the "wine of kings," Barolo is one of Italy's top red wines. Don't let its pale color fool you—a good Barolo packs a serious punch. Barolo is made from Nebbiolo, a grape that is famously complex, with a love-it-or-hate-it potpourri aroma often described as "tar and roses." As well as these savory and floral notes, other flavors you might find in your glass include red cherry, star anise and leather. While there are a lot of good Nebbiolo wines made in Piedmont, to gain the name "Barolo" a wine must come from the Barolo region. The wine also needs to spend 40 months aging before release, with at least 18 of those months spent in oak barrels. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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